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Mexican Mole Culinary Spice Kit


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Product Description

Enmoladas are enchiladas made with fruity chili peppers and chocolate mole sauce. The dark mole sauce is made with several chilies, nuts, and chocolate. It is usually labor intensive and time consuming. This recipe is a delicious shortcut with all the three important chilies: Ancho, guajillo, and pasilla. It’s even easier if you skip the tortillas and just pour the sauce over roasted meat. Ingredients: Recipe card with pre-portioned spice pouches [1] Ancho chili powder, pasilla chili powder, cinnamon, oregano [2] Guajillo chili powder

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