The origin of Shakshuka might be in Turkey, Spain, or Tunisia. The Israeli version with a beautiful top of poached eggs became famous around the world. This flavorful tomato stew with vegetables has usually a bit of heat. Our Turkish Marash pepper flakes add more flavor than heat. Includes recipe card with double spices for two meals with 3-4 servings. Ingredients: Cumin, paprika, Marash pepper - Free U.S. shipping.